Excise Tax Report C-210 (Page 1)

 

 

1. Inventory, Beginning of Month (From Line 4 on Prior Monthly Report)

2. Liquor Received (From Schedule A - Line 1, Page 2 of Monthly Report)

3. Total (Line 1 <Inventory, Beginning of Month> + Line 2 <Liquor Received>)

4. Inventory, End of Month (Wholesaler's inventory on hand at the end of month reported on)

5. Exemptions (From Schedules B, C, D, E – Line 2, Page 2 of Monthly Report)

6.Total (Line 4 <Inventory, End of Month> + Line 5 <Exemptions>)

7. Liquor Subject to Tax (Line 3 - Line 6)

8. Tax Rates (Effective Tax Rate)

9. Amount of Taxes (Line 7 <Liquor Subject to Tax> X Line 8 <Tax Rate>)

  

 

 

 

 

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