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Employees

 

 

The minimum age for your employees to sell, prepare, serve or otherwise handle an alcoholic beverage is (18) eighteen.

You may employ a person under 18 to work as a cashier for transactions involving the sale of alcoholic beverages if

• the alcoholic beverage is served by a person 18 years or older, and

• the sale or service of alcoholic beverages is less than 60 percent of the gross receipts